Aland Pancake

Once again, the only type of recipe that we could find for one of our World Peas dishes was a dessert. In fact, the ONLY recipe that I could find for Aland was the Aland Pancake. I prepared the "pancake" (which is not what Americans think of as a pancake at all) last Saturday. It had a strong cardamom taste, but I really liked it--especially once it's topped with raspberry preserves and whipped cream.

Here's what it looks like fresh out of the oven, before the fruit and whipped cream: